







🍞 Elevate your baking game with heritage-crafted multigrain magic!
Matthews Cotswold Eight Grain Strong Multigrain Flour is a 1.5kg artisan blend of eight wholesome grains and seeds, milled using traditional stoneground and roller methods by a family-run mill since 1912. With 12.8% protein and 5.3g fiber per 100g, it delivers consistent rise and rich nutrition for high-fiber, flavorful multigrain breads—perfect for professional bakers and home enthusiasts seeking authentic quality and customizable recipes.








| Package Dimensions | 21.7 x 20.5 x 9.3 cm; 1.5 kg |
| Allergen Information | Contains: Oat, Rye, Wheat |
| Units | 1500.0 Grams |
| Manufacturer contact | FWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH |
| Brand | MATTHEWS COTSWOLD FLOUR |
| Cuisine | Mediterranean and European cuisines |
| Manufacturer | FWP Matthews Ltd |
| Serving Size | 100 g, 100 g |
| Energy (kJ) | 1493.00 kJ |
| Energy (kcal) | 356.83 kcal |
| Fat | 4.1000 g |
| Carbohydrate | 68.9000 g |
| Fibre | 5.3000 g |
| Protein | 12.8000 g |
| Salt | 0.0270 g |
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