What is Vital Wheat Gluten Flour?

Vital Wheat Gluten Flour is the natural protein found in wheat. It is separated and dried into a powder, which makes it a powerful dough enhancer. It improves elasticity, strength, and structure in bread, pizza, and other baked goods.

How do I use Vital Wheat Gluten Flour in baking?

Add 1–2 tablespoons of Vital Wheat Gluten Flour per cup of regular flour in your recipes. This helps breads rise better, become chewier, and stay fresher longer. It’s especially useful in whole grain and rye breads that need extra strength.

Is this product suitable for making seitan?

Yes! Vital Wheat Gluten Flour is the main ingredient for making seitan, a popular plant-based meat substitute. Just mix it with water or broth, knead, and cook to create a protein-rich, chewy meat alternative.

Is Vital Wheat Gluten Flour gluten-free?

No. This product is pure gluten and is not suitable for people with gluten intolerance. It is designed for those looking to strengthen dough or make seitan for high-protein meals.

How should I store Vital Wheat Gluten Flour?

Store it in an airtight container in a cool, dry place. For longer shelf life, refrigerate or freeze after opening. Proper storage ensures freshness and prevents clumping.

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🌟 Elevate your baking game with the ultimate plant-powered protein punch!

SEITAN SUPERSTAR - Craft restaurant-quality wheat meat with a firm bite that soaks up flavors like a pro.
PURE FRESH QUALITY - No preservatives, just premium wheat gluten for wholesome, guilt-free cooking.
NEXT LEVEL DOUGH TEXTURE - Transforms breads, pizzas, and bagels with irresistibly soft, chewy, and airy perfection.
POWER PACKED PLANT PROTEIN - Over 70% protein content fuels your vegan lifestyle with clean, natural energy.
VERSATILE CULINARY ESSENTIAL - From veggie burgers to dumplings, elevate every dish with a protein-rich punch.

Urban Platter Vital Wheat Gluten is a premium 500g plant-based protein powder with over 70% protein content, designed to enhance dough elasticity and texture. Ideal for vegan and vegetarian cooking, it’s the essential ingredient for making seitan and improving breads, pizzas, and bagels with a soft, chewy finish. Free from artificial preservatives, it offers clean, natural quality for versatile, high-protein culinary creations.

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€ 35.54

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TrustScore 4.5 | 7,300+ reviews

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Great price for an authentic product. Fast international shipping too!

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Product Dimensions	19 x 12 x 5 cm; 500 g
Manufacturer reference	701098222205
Brand	Urban Platter
Format	Powder
Special Feature	No Artificial Preservatives
Manufacturer	Urban Platter

Urban Platter Vital Wheat Gluten | 17.64 Oz (500g) | Natural Plant-Based Protein | Dough Improver for Soft, Chewy & Fluffy Bakes | High-Protein Flour for Seitan, Bread, Pizza & Baking

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