Description
🧀 Elevate your cheese game with the only handmade sourdough flatbread that truly stands out!
- PERFECT CHEESE COMPANION - Expertly designed to elevate any cheese or charcuterie board experience.
- VERSATILE CROWD WORTHY - Pairs flawlessly with dips, hummus, or enjoyed solo—your new go-to for social gatherings.
- ORGANIC SONOMA MADE QUALITY - Baked by hand in California using the original 2005 sourdough starter and organic ingredients.
- PREMIUM OLIVE OIL SEL GRIS - Infused with rich olive oil and finishing sea salt for gourmet snacking.
- SLOW FERMENTED ARTISAN CRAFT - Handmade sourdough dough rises naturally for unmatched flavor and texture.
Rustic Bakery’s Handmade Sourdough Flatbread Crackers are crafted in Sonoma County using a slow-fermented sourdough starter dating back to 2005. Made with organic flour, water, olive oil, and finished with Sel Gris sea salt, these artisan crackers are designed to perfectly complement cheese and charcuterie boards, offering a unique, flavorful crunch that’s both simple and sophisticated.