Oregon Farm To Table - Hazelnuts from Premium Growers - Dry Roasted - Kosher Certified (3lb, Natural Roasted)

Very good!

absolutely delicious; crunchy and roasted well. so good i had to eat them with my eyes closed. glad i bought two bags. chop up a piece of dark chocolate and mix with these hazelnuts for a healthy snack. very fresh ; generous amount and healthy to eat.

Amazing product for taste and price!

These are THE BEST!! From a nut enthusiast: these nuts are perfectly roasted, perfectly seasoned, perfectly fresh. Yum!

I recently tried these organic hazelnuts, and overall, I'm quite impressed with their quality. While I'm not one to give out 5-star ratings easily, these hazelnuts come very close, earning a solid 4 stars in my book. The standout feature of these organic hazelnuts is undoubtedly their flavor profile. They possess a rich, nutty taste that is both deep and satisfying. The natural sweetness of the hazelnuts shines through, adding a delightful touch to every bite. I appreciate that these nuts haven't been overly processed, allowing their authentic taste to take center stage. The texture of the hazelnuts is also commendable – crunchy and fresh. They make for a fantastic addition to various dishes, from salads to desserts, providing a satisfying crunch that elevates the overall eating experience. What sets these hazelnuts apart is their organic certification. Knowing that they are grown without the use of harmful pesticides or synthetic fertilizers adds to the appeal. It's a conscious choice for those who prioritize organic and ethically sourced products. While the flavor is exceptional, I must mention that a few nuts in the batch had a slightly bitter aftertaste, hence the 4-star rating. However, this didn't detract significantly from the overall positive experience, and I still found them enjoyable.

So delicious and perfect. I ordered another brand and tasted like chemicals. These were perfectly nutty and fresh. Now, I’m addicted!

These hazelnuts are delicious. Just the way they should be. They are not stale. They taste fresh. I’m enjoying them greatly. I highly recommend this company.

Used to make a hazelnut syrup for coffee. Absolutely delicious!! Just simmer about 1/3 cup nuts in 1 cup of water for 5 mins and just a little over a cup sugar and bring to boil and then remove and let cool. And vanilla bean for French vanilla.