

🍡 Elevate your dessert game with authentic, gluten-free sticky rice flour!
Chang Glutinous Rice Flour is a 400g pack of premium, gluten-free flour made from 100% pure glutinous rice. It delivers the chewy, sticky texture essential for traditional Asian desserts like Mochi and TangYuan, while also enhancing moisture in baked goods. Perfect for health-conscious millennials craving authentic flavors and versatile baking options.
| Package Dimensions | 20 x 15 x 2 cm; 400 g |
| Units | 400.0 gram |
| Brand | Xihaha |
| Age Range Description | For all ages |
| Speciality | Gluten Free |
| Manufacturer | Xihaha |
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