🍰 Gelatin Reimagined: Your Dessert Game Changer!
Bakers Plain China Grass is a 100% vegetarian gelatin stabilizer, perfect for creating a variety of desserts like jellies, puddings, and cheesecakes. This high-fiber, odorless, and tasteless gelling agent is derived from red algae, ensuring a clear and colorless finish. Each pack contains six 10-gram pouches, making it a versatile and essential ingredient for any creative cook.
Specialty | Plain China Grass (Agar-agar) is a Vegetarian Gelling Agent That Forms a Firm Gel, is Clear and Colorless, and is High in Fiber. |
Weight | 60 Grams |
Ingredient Type | Gelling Agent, Vegetarian/Vegan, Odorless and Tasteless, High in Fiber, Heat Stable, Clear and Colorless |
Brand | BAKERS |
Form | Powder |
Manufacturer | Bakers Colours & Flavour (India) |
Item part number | PLNCHN-GRS-10GM-PK6 |
Net Quantity | 60.0 gram |
Product Dimensions | 7 x 18 x 10 cm; 60 g |
Ingredients | Agar-Agar Powder or Flakes, Derived from Red Algae |
D**.
good quality china grass
good quality china grass. cake came out well as described.
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