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The Indus Valley Pre-Seasoned Cast Iron Kadai is a 10-inch, 2.4-liter capacity cookware crafted from 100% pure cast iron. Pre-seasoned with vegetable oil, it offers a naturally non-stick, toxin-free cooking surface that enriches food with iron. Compatible with gas and induction stoves, it ensures fast, even heating while saving up to ₹1200 annually on fuel. Designed for durability and versatile use, it’s the perfect kitchen essential for health-conscious, eco-aware professionals.
| Brand | The Indus Valley |
| Color | Black |
| Product Dimensions | 32 x 26 x 9 cm; 2.5 kg |
| Capacity | 2.4 Liters |
| Material | Cast Iron |
| Compatible Models | Gas, Smooth Surface Induction |
| Special Features | Induction Stovetop Compatible, Non Stick |
| Item Weight | 2.5 Kilograms |
P**A
The overall quality of this cast iron kadai is excellent. It's sturdy, heavy and free from any chemical coating. It is perfect for deep frying & pre-seasoning is also perfect. Easy to clean and use, overall it's a value for money product.
K**O
Good, sturdy and heavy. Non sticky and looks fine.
C**A
Very sturdy and heavy cast iron kadai. Heats evenly and holds heat for a long time, which makes curries and fries taste amazing. Pre-seasoning is good and becomes naturally non-stick after regular use. Worth buying.go for it
S**N
This cast iron kadai is too good. Totally rust resistance. Shape is also good which helps in easy to cook. Coating quality is also good. Totally value for money.
A**V
The quality of this cast iron kadahi is excellent - sturdy, heavy and feels like cast iron free from any chemical coating. Perfect for deep frying. The pre-seasoning is perfect. Easy to clean and use. So far no complaints about rusting. Overall a value for money product.
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