Seasoned Cassava Flour - Traditional - Farofa - Imported from Brazil - Delicious Flavor - Crispy Texture - Ideal On Steaks, Burgers, Sausages, Feijoada and Others.

Good farofa, good cost-benefit ratio.

Our family is a farofa lover and this one is really good! Well seasoned and perfect texture, just like home made. It works great as a side dish for any kind of meat.

We regularly make feijoada and need farinha or farofa to go on top. Thought I'd give this gourmet one a try. The flavor was off and it was not spicy at all. Guess we will stick to the cheap stuff.

Great crunchy texture that reminds me of Brazil.

This does not taste like farofa at all. I would not buy it again.

Bad taste, like moldy food, even before the Best Before date.I’m from Brazil and I know exactly how Farofa tastes.

Delicius

Nice flavor