Wheafree Gluten Free Flour (5kg) Certified Gluten Free & Wheafree Gluten Free Sorghum Sooji (Pack of 2 x 400g Each)

Very Good

It's a good alternative for celiac individuals.

Made chapatis. Good taste.

Not good item. Seem stale product.

Every time I receive both packets in good condition but this time when I received the packets I found one packet not in good condition and there was a whole in the centre of Packet and my flour was scattered in the packet. Plse send packets without whole in it.

आप इस आटे का उपयोग करके पोस्टिक और रोटी बनाकर उसका आनंद ले सकते हैं

I recently tried this atta for making rotis, my rotis are soft, fluffy, and packed with delicious flavor. I am truly delighted with the results!It is finely ground and feels smooth, making it easy to knead into a soft dough. Compared to regular wheat atta, this flour has more protein, which makes the dough stretchier and easier to roll. This ensures that the rotis stay soft for a long time.The best part is the taste! Rotis made with this atta have a lovely smell and a rich, wholesome flavour that adds something special to my meals. They taste much better than rotis made with regular flour.It is not just for rotis, but also for making delicious parathas and puris.

Good