Description
🔪 Slice Like a Pro, Own the Kitchen Legacy
- ERGONOMIC COMMAND - Military-grade G-10 handle engineered for superior grip and all-weather resilience
- UNMATCHED DURABILITY - Forged high-carbon German steel with 56+ Rockwell hardness for long-lasting sharpness
- VERSATILE CULINARY POWER - Flexible blade ideal for deboning, filleting, skinning, and slicing everything from roasts to delicate cakes
- PRECISION CUTTING MASTERY - Hand-polished 16-18° edge for effortless slicing and carving
- CERTIFIED KITCHEN CONFIDENCE - NSF certified for professional-grade hygiene and safety standards
The Dalstrong Gladiator Series Elite 10-inch slicing knife features a razor-sharp, hand-polished high-carbon German steel blade with 56+ Rockwell hardness and a flexible Granton edge for precision slicing. Its military-grade G-10 handle offers superior grip and durability, while NSF certification ensures professional kitchen safety. Perfect for chefs and home cooks seeking performance, style, and lasting value.