

🔥 Elevate your snack game with Grandma’s legendary spice blend!
Grandma LaMure's Spice 'N Slice Value Pak offers 6 lbs of premium jerky seasoning mix in 3 convenient packs. Made in the USA by a socially responsible company employing disabled workers since 1974, this mix lets you create fresh, flavorful jerky from any ground meat with just a simple 1-hour prep—no casings needed. Perfect for cost-conscious foodies craving customizable, high-quality jerky at home.













| ASIN | B00RBPJXHS |
| Best Sellers Rank | #75,945 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #910 in Meat Seasonings |
| Brand | Spice N Slice |
| Brand Name | Spice N Slice |
| Customer Reviews | 4.7 out of 5 stars 302 Reviews |
| Flavor | Jerky |
| Item Form | Slice |
| Item Weight | 6 Pounds |
| Manufacturer | Spice N Slice |
| Number of Items | 3 |
| Unit Count | 1.00 Count |
H**M
Love those spices
I have been using Spice'N Slice for a long time. I used to buy them from Cabalas but I don't see them there anymore so started buying them directly from the store ( via amazon ). I love those spices. Very good flavor. easy prep directions. my favorites are Salami and Bologna.
H**E
Perfect!
My grandma and I share this seasoning and the recipe is delicious and a staple of my childhood. So grateful to have been able to find it on Amazon !
J**R
Makes Tasty Venison Salami
This is my favorite for making salami from ground venison each fall. It's so easy, and everyone seems to love it. I highly recommend you give it a try if you have venison in your freezer!
L**T
Awesome old school sausage
Simply put.... this is the one....I've tried them all but no one is able to come close to the perfection this sausage offer.
J**S
Taste great! Looking forward to the other spice packs they offer
Simple to follow instructions Tastes great Will be buying more
D**E
Taste good
Makes good venison jerky, good flavor and easy to use
D**R
Great for making sausage
I mix with Nesco brand of hot & spicy with 5 lbs hamburger and extra red pepper flakes, jalapeños and mustard seeds. Bake in oven at 300° for couple hours after rolling into 4 logs Yummy
B**N
So glad to find this again
I had used this product back in the late 70's early 80's and loved it. In about 1990, my grocery store quit selling it and I tried other recipes, but nothing matched it. I recently decided to look it up online and found it is still being made but just doesn't have many stores carrying it. I then checked amazon and found it here! I am so glad to find this and start making it again as my family enjoy it so much. I
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