Morton Sea Salt, Fine (4.4 oz), 12-Pack, All-Natural, Perfect for Baking, Blending & Cooking

This has grains that are small enough that they work in any salt shaker.

I like sea salt it keeps my sodium down I don't know how but it works

My favorite salt

# My ReviewThis review is for Morton All Purpose Fine Sea Salt. As someone who’s an avid food fan that’s always looking for new different, this recommendation was an intriguing find.The sea salt is packaged in small hand-held sized containers labeled with the well-known Morten’s brand with the descriptions, ingredients and nutritional facts clearly detailed. The top has a twistable lid with open holes that allow you to season by either shaking, pouring or sprinkling over the food you’re preparing.The selling point of this is that it’s a fine sea salt that’s not like the regular coarser type. It’s not powder like; it’s just ground to smaller granules – a little larger than standard table salt. Moving on to the taste, when sprinkled on food I really couldn’t tell the difference. The sea salt blends in well and delivers a nice flavor profile. I’ve used this on French Fries, Pizza, Salads, Sandwiches, Popcorn, Soups, Drinks, etc. and the texture, taste and flavor is on point.Overall, this is a good sea salt option – I like it.** Thanks for reading my review! If you liked the review and found it informative, then please click on the “[Helpful]” button so it lets me know to continue providing these unbiased and in-depth reviews and photos. Thanks. **# Please Note:This review is written in good faith and for general information purposes only.You are reading and using the information detailed in this review at your own risk. This review is based on my opinion and you should determine whether this product is right for your purposes using your own research and conclusions.Do not take any of the information presented here as professional advice, it is purely based on personal opinion. I do not make any warranties about the completeness, reliability and accuracy of this information. Any action you take upon the information in this review, is strictly at your own risk and free will.

Waste of money, some of them came broken

I remember when I used to have only regular good old fashioned Morton table salt in my cupboard. Now my table salt is in my salt shaker for table use, and the big box stays in the cupboard more and more.Fine sea salt is one of the salts I always have on hand. I use it when a recipe calls for it and mostly when I am brining and pickling. My understanding is this is because sea salt is pure and additive free whereas table salt can contain additives. Not good for brining cucumbers.This sea salt is a fine grind just slightly bigger than table salt. There are twelve 4.4 ounce shakers in the package. Pouring it out, it comes out easy and not clumped. The top of the shaker has two different options- a hole for pouring and 5 little holes for shaking. The salt comes out freely out of both holes. The sea salt I have on hand, I have to bang it a few times and then shake vigorously to get anything out. That is not the case with the Morton shakers. The sea salt comes out nicely.It dissolves nicely in cool water and warming up vinegar and the salt, it dissolves nicely.I like having 12 shakers and the smaller size because I can cook with it and I can stash one in my car/purse/workplace giving me the option to season a food that just needs a little salt.

There are the perfect size salt shakers! They're a great size for keeping on the counter for cooking, but small enough that I can use them at the kitchen table for dinner. The opening act the top turns very well and has two setting for sprinkle and pouring. Salt isn't clumpy since it is so fine and the pack of 12 will last me a few months. Excellent purchase and love the bulk option.

It's salt. Good quality salt. We live in South Florida, in air conditioning, yes, but things like salt often still find a way to congeal and stick together. Not this salt.I actually try to use little salt these days. Salt is definitely a slightly but incrementally dangerous substance. It is also in everything we eat, so avoiding added salt is a must. That said, if I do want salt, I remember it is better to salt at the table rather than in the pot, and I always reach for a high quality sea salt like this Morton's Sea Salt.Recommended.