Slap Ya Mama Original Blend Cajun Seasoning - 16 oz Cannister, All Natural, MSG Free, Kosher - Authentic Louisiana Flavor

This is a first-rate proprietary blend of spices with well-balanced flavors. In my opinion, it is by far the best and most versatile spice blend in my over-stocked pantry. Slap Ya Mama is spicy hot but not overwhelmingly so and you can adjust the heat by modulating the amount used. The main spice mix contains ground red pepper, salt, black pepper, and garlic. There is no MSG and it is certified Kosher. This being said, the ingredients list doesn't really convey the uniqueness of the blend. I have tried lots of Cajun and Creole spice blends, but this is, without a doubt, my very favorite blending. I find it to be extremely versatile and can use it in a wide array of recipes. It can be used (lightly) to enhance rice, vegetables, or some awesome scrambled eggs; (a bit heavier) for Cajun grilled catfish or to amp-up a soup or stew; and (liberally) on barbecued meats. You can even sprinkle it in olive oil as a dipping spice for fresh bread or over your popcorn. Go ahead and give it a try -- bet you'll be really glad you did.

I love the flavor

Great Caribbean seasons for everything

Slap Ya Mama is a very versatile Cajun seasoning. We use it very regularly around the kitchen. The flavor is concentrated so a little goes a long way. This is great because Cajun seasonings (including Slap Ya Mama) are primarily salt. Slap Ya Mama delivers a lot of flavor with just a little shake.We use this in tacos, rubs, in wing sauce, on fish, in dips, even on salads in place of salad dressing from time to time. It is extremely versatile. I will warn that this Cajun blend has a little kick. It is a bit spicier than a lot of other seasonings, so don't over do it.The price on this 16oz bottle is extremely good! If you look at the 8oz bottle, you will find it costs twice the price for half as much. But don't worry about it going bad. It has a shelf life of near infinity and it doesn't really matter because once you start using it, it won't be around long anyway.

Have put this product on just about everything I eat, Love the flavor. Fantastic spicey taste, not overpowering.

This product simply tastes great! Not too spicy, but some of the best all-around seasoning I've had or used. I live in a location where American food is not that spicy in comparison, but it was nice to receive some real seasoning from the States. Its not too salty, but has a full flavor that is a little bit spicy. I've already used some on a bean soup I made and it contributed nicely to the flavor. I cannot wait to try it on the grill!I wrote to Amazon's feedback department about the shipping, but if you order this product online, contact the seller/shipper and ask for it to be packaged separate from other products or at least better wrapped. While this review has nothing to do with the shipping, I thought it fair to warn others that ours came exploded inside a box with other items. Much to my wife's dismay, a friend and I decided to taste the Seasoning, which was literally everywhere, and we thought it tasted great enough to salvage. We were only able to scoop up about one fifth of the entire container's contents.It really does taste great and would receive 5 stars if it came complete and unexploded.

I have been a SLAP YA MAMA fan for over 10 years. I use it for everything - even Veggies. It adds some sodium but if youre drinking the recommended water a day that should not bother you. I get it on Amazon cause the prices are much less and most times I get my Prime Status so it comes fast. If you use it alot, get the 16oz can. Open it only to show a few holes. Going from the smaller can to this one, if you open too much you get a lot!!I mix it into my normal SHAKE/BAKE seasoning for an extra kick. The perfect way to get breaded chicken with NO fat.

I usually use Tony Chachere's Creole Seasoning and just finished off a 16 oz container (what can I say I make a lot of red beans and rice, jambalaya and gumbo!) but Amazon is always helping me find new and exciting things so I decided to give Slap Ya Mama a chance. Well - hoo-doggie this is some great Cajun seasoning!So far used it in a house-made creamy salad dressing (on a BLTA salad), on scrambled eggs and in red beans and rice. I'm not saying I won't re-stock my Tony Chachere's (I've been using that for about 25 years) but there is room in my spice rack for two seasonings. Plus one is Cajun and the other is Creole.See how I made that work?