MASAMOTO AT Sujihiki Slicing Knife 10.5" (270mm) Made in JAPAN, Japanese Slicer Knife for Brisket, Meat, Sashimi, Sushi, Sharp Japanese Stainless Steel Blade, Full Tang Pakkawood Handle, Black

MASAMOTO AT Sujihiki Slicing Knife 10.5" (270mm) Made in JAPAN, Japanese Slicer Knife for Brisket, Meat, Sashimi, Sushi, Sharp Japanese Stainless Steel Blade, Full Tang Pakkawood Handle, Black

MASAMOTO Sujihiki Slicing Knife Sheath 10.5" (270mm) for VG and AT Series, Japanese Slicer Knife Saya with Pin, Wooden Kitchen Knife Protect Cover, Japanese Natural Magnolia Wood, Made in JAPAN