Stainless Steel Multi-purpose Rotisserie and Pizza Combo Kit for Weber 22-Inch Kettle Charcoal Grills - Include Pizza Peel and Pizza Stone

I wanted a rotisserie. I'd been spatchcocking chickens which works fine, but then I smoked a pork shoulder and it turned out fine, but a rotisserie pork shoulder? That seemed like a level up, plus it's a better way to cook whole chickens. I was disappointed that the Weber rotisserie was carbon steel, and most Weber equipment is made in China now anyway, so I saw this and at least it's not a unitasker that would require me to also buy a pizza attachment later so I pulled the trigger. As it turns out, I haven't even used the rotisserie yet but I've used the pizza feature twice. I was concerned about making temperature in the pizza kettle because of the large opening, but now I realize that is not a concern at all. In fact, after seeing a few videos with the plastic grip on the Weber kettle melting, I was concerned about getting the lid too hot. I saw some comments about putting heat above the pizza and also researched the "kettle steel" accessory for radiant heat reflection. I already had a cast iron Craycort grate so I put that on top and covered it with foil. I figured this would protect the vent handle, get the flames closer to the top of the pizza and also absorb thermal heat and radiate it back down as radiant heat. I don't have any basis of comparison, but I think this worked well and I plan to continue this. The part I didn't know is that the Kettlepizza IS made in the USA (unlike Weber accessories). The other thing is the Kettlepizza can be adjusted for either 18" or 22.5" grills. I have a Weber Jumbo Joe that use for traveling and camping, so I could see the 18" feature coming in handy. A few other thoughts: - The Onlyfire unit is a single piece ring with a formed bottom that sits over the kettle so it seems like a better fit than the Kettlepizza which is a single flat ring that sits inside the grill - The complaints about getting grates in and out of the Onlyfire are a true concern. If found an easier way to do this, but it still requires using a screwdriver to pry the grate past a couple of the rivets to get the grate into place. Once there, the grate won't spin at all so you need to have it aligned before popping into place. I may drill out a couple of the rivets and reinstall them backwards to correct this challenge. - Another review mentioned a rotisserie damper not fitting correctly. That one goes on the inside of the ring, not the outside as the reviewer pictured. Then it fits fine. - The Ace Hardware youtube reviewer guy intentionally installed the hinged cooking grate upside down in his Kettlepizza. This works "grate" because it keeps the handles out of the way but allows an opening at the back to add charcoal / wood. - The photo attached looks like it's upside down. I have no idea why - the original is correctly oriented. Final thoughts: - Great results for pizza. If you want something for pizza, buy this or the Kettlepizza. I don't think you'll be disappointed either way. Kettlepizza is made in USA which I didn't realize at the time I purchased the Onlyfire. I'll assuage my guilt by buying some of Kettlepizza's stuff too (see below). - I intend to purchase (request for Christmas) the Kettle pizza pro grate + tombstone. This would make sure the stone cannot slide and I could leave it in the ring permanently instead of removing the grate to use for other cooks (I will edit review one I determine it will fit the Onlyfire). - I may still purchase a Kettlepizza for use on my 18" so I can take it on trips and / or have two grills going at once for larger groups. I think the Onlyfire is a great improvement on the original Kettlepizza but some of the original Kettlefire accessories should be a good addition. If you intend to use for both rotisserie and pizza, you will find this a good value.

This thing provides fantastic performance at a great value. When setup as a pizza oven, I was able to get the stone level to 700+ with a full chimney of original briquettes and 1-2 hickory logs. Holding an ideal temp is all about fire management. You don’t want too big a fire, you’ll choke it and get acrid smoke. Too small and you won’t get up to temp. Cooking pizzas on this is a BLAST. You’ll wish you made more dough every time. You don’t understand how amazing pizza can be until you’ve had one fresh off a wood fire. The rotisserie is also high quality and adds to the unbeatable value of this set. I do wish it came with a counterweight, but it actually performs pretty good without it. The motor is dead silent and everything is well built. A common modification I see people doing with this style of oven is to add either a large pizza stone, or a griddle to the top to radiate the flame closer to the pizza. I will say, if you start getting down to the 650-range you may need to “dome” the pizza to get a nice crispy top. At 700+ it wasn’t an issue. It may help, but with some good fire management it’s not necessary in my opinion.

Bought it about 8 months ago, it's fun seeing Rotisserie on my grill. Made a simple, whole chicken Rotisserie went great, family loved it. Pizza was a hit but be careful with the pizza stone, my son broke it in half even before i can use it, seems a bit more fragile than others. But i used it still, just placed them next to each other.

Used it a few times already, very happy. Pizza came out great, did a chicken and pork roast twice, all good. Had a little trouble figuring out how to put the angled metal supports for the pizza rack? But we figured it out eventually. Love that an inexpensive round charcoal grill got so many different uses.

Can't beat the 2 in 1 for value. The ring is solid and not flimsy yet still lite enough to be not overly cumbersome. This is a complete kit for both rotisserie and pizza making. The included stone is 15" diameter, though I think it's a tad thinner than I'd like it hasn't failed me yet and seems durable. The edges on the ring are sharp, so beware when handling it. The ring also has closeout sections that tighten down to block off the holes when using it as a pizza oven. The included thermometer is a plus, giving temp readings at just about grate level so you can maintain the right temp while using it. The spit is solid, the motor, or at least the one i received is not very quiet but seems to be working fine. All the rotisserie pieces are stainless, and clean up very easily. One con is the rolled edge for the lid is narrow, making it a pain to get lined up on the first shot. The kettle lid kinda has to float back and forth until it finally seats. Honestly, not a deal breaker, just an annoyance. We made pizza the very first night as the wife wanted me to get this just for the pizza, which was great! I made rotisserie chicken the following weekend, again, worked out fantastic! **UPDATE** - The motor burned out, 2 months old. Wasn't sure I had a bad one to begin with, turns out I think it wasn't right to start with. I went to the manufacturers website, filled out the warranty claim info. Within the hour, Jem got back to me, a couple of emails back and forth, proof of purchase and a photo of the motor and the issue is resolved! They shipped out a replacement motor same day! Cannot ask for better customer service! Changed my rating to 5 stars as the problem was rectified within minutes! Great customer service, not good, GREAT! PS: Replacement motor is considerably quieter than the original, same specs, different part number. Also cord is shorter, but it works perfectly!

Have only used as a pizza oven attachment so far and I’m very impressed with the results. I read lots of reviews suggesting that the plastic top vent handle could succumb to the extreme heat and despite my best efforts to shield it, it melted at the bottom. Something to bear in mind but other than that, very impressed. Assembly was very easy and whilst it fits fine, I thought it might have been a bit tighter but it does the job absolutely perfectly. Next up is a rotisserie chicken! Delicious!

Justo estrené la modalidad para pizza y todo funcionó muy bien, mantiene muy bien la alta temperatura. Los materiales son solidos y de buena calidad.

J’aurais aimé pouvoir utilisé le tourne broche mais la prise n’est pas une prise adapté à la France,

L'oggetto è davvero ben fatto, direi superiore alle aspettative. Per adesso abbiamo usato solo il girarrosto, funziona bene! Il pacco è arrivato nei tempi previsti, ben imballato. Consigliato.

Rotisserie on a charcoal grill is a game-changer! Absolutely great value, high quality, couldn’t be happier with the rotisserie. Probably the most popular dish I’ve ever made has been the chicken shawarma made on that rotisserie. As an inexperienced pizza maker I did struggle but the result was very delicious. If you have a weber kettle bbq you have to get this!