Jack Link's Beef Jerky, Original, Zero Sugar - Flavorful Meat Snacks, Ready to Eat Protein Snacks with 13g of Protein per Serving, Made with 100% Beef, Keto and Paleo Diet Friendly - 7.3 Oz. (Pack of 2)

I recently tried the Jack Link’s Bold Variety Pack, and it has quickly become a go-to snack for me. As someone who loves jerky with a bit of extra flavor kick, this pack hits the spot. It offers a great mix of bold and savory flavors that are perfect for those who enjoy a more intense taste.The pack includes a variety of flavors, such as Sweet & Hot, Teriyaki, and the classic Original. Each flavor brings something unique to the table — the Sweet & Hot offers a nice balance of heat and sweetness, while the Teriyaki jerky has a slightly tangy, savory flavor that’s easy to enjoy. The Original flavor is a classic and never disappoints, with just the right amount of saltiness.The texture of the jerky is spot on — not too tough, but still enough to give that satisfying chew. The strips are packed with protein and are perfect for snacking on the go, whether you’re at work, on a hike, or just need something to curb your hunger between meals.

This zero-sugar beef jerky is a staple for me. I've been on keto for 3 years and I love this stuff. Very low carbs, high in protein, and very tasty. Some say the texture is a bit crumbly, but I don't think so at all. My only complaint is that it is quite pricey, meaning that I have to use it more as a treat than as a daily snack. However, I definitely believe it's worth the price to keep it on hand.

I didn't really enjoy this product and much as I thought I would. The fact that it's zero sugar is great but unfortunately this jerky had no taste and was very tough to chew. The value is good as beef jerky is very expensive but the only thing that holds this product back is the absolute lack of flavor.

Great product, great deal!

> I've been a Jack's Original customer for years, and have tried various other brands. This was the worst beef jerky I've ever tried to eat.> Jack Link's Zero Sugar is very salty, very peppery, very dry -- with about the consistence and flavor of (very salty, peppery) cardboard.> As a snack -- awful.> HOWEVER, Jack Links no added sugar jerky is good in stews and such (just don't add any more salt or pepper until you are ready to serve), whereas Jack Links Original just adds too much sugar to stews and bean dishes.> In fact, I'm on my 6th bag, which I use only for soup an stews. I'm probably on my hundredth or so bag of Jack Links Original, which I still eat for snaking and on-the-go meals.> MOLD? Never seen any, but I keep open bags in the frig. Unfortunately, some (essentially anonymous) 2nd party sellers dump questionable inventory on Amzn. Advice -- NEVER purchase meat, batteries, drugs or other perishable items from 2nd party sellers. Instead, buy locally, or directly from Amzn.

Jack Link's Zero Sugar Beef Jerky is a fantastic snack option for those seeking a healthy and flavorful treat. As someone who appreciates both taste and nutrition, I can confidently say that this beef jerky exceeds expectations in delivering a delicious snack without any artificial sweeteners.One of the standout features of this beef jerky is its commitment to health-conscious consumers. The fact that it contains zero sugar is a major plus. Instead of relying on sweeteners, Jack Link's focuses on natural flavors and spices, making it a paleo-friendly snack that aligns with dietary preferences or restrictions. It's reassuring to enjoy a snack that doesn't compromise on taste or quality while avoiding artificial additives.The quality of the beef used in Jack Link's jerky is evident. The meat is tender, flavorful, and thinly sliced, providing a satisfying chew with every bite. The jerky is also low in fat, making it an excellent choice for those looking for a high-protein, low-carb snack that supports their fitness goals or overall healthy lifestyle.

UPDATE: Lowered from 2 stars to 1 when the jerky got moldy a few days after opening. Moldy jerky?! Made correctly, jerky should NEVER get moldy.Original review:What happened to the jerky I enjoyed when I was a kid? It was dry, tough, and full of flavor.Then the jerky makers realized, since we're selling this by the pound, why not pump it full of syrups and sugars so the consumer is getting less meat and more fillers?Since this is "sugar free" they instead found a way to pump it full of water. Which is crazy because the art of making good jerky is to preserve it by drying it out. Adding the water back in to weigh the meat down results in this bland, textureless and flavorless "jerky".I can't even finish the first bag, I definitely won't be buying it again.

We love the flavor of this product and when you can find larger pieces, it is wonderful but most of the bag was just crumbs. We did a subscribe and save on this item and initially thought it was just the first shipment but the second shipment proved to be the same. We purchased the item at the grocery store and found it was similar, so it isn't the shipping process. We switched to a different product.