Mr. Bar-B-Q 22-Slot Jalapeño Pepper Cooker – Grill & Oven Safe with Folding Legs

Great product

This thing is terrible. It Ross when you wash it and the holes are so small even the smallest jalapeños fall over when you try to put them in. Great idea, terrible design and construction.

Keeps the filling inside the poppers by holding them upright. Be sure to use toothpicks still. Love the functionality and it's easy to use and clean.

This is definitely more on the novel side, but for the price it is definitely a good purchase. I've attempted to make some stuffed jalapenos and while it does hold them very well, if you have large jalapenos the tops do not get as cooked compared to the bottoms that stick through the holes. I haven't experimented with cooking at different temperatures, but if definitely works. It was also a little bit larger than expected, and the holes are geared more towards smaller, shorter jalapenos/foods.

Nifty little gadget. Great for parties. You can cook on it and serve with it and makes a nice presentation.

Like it but the holes that hole the jalapeños are to small

Holds 22 medium size jalapeños match this with a good coring knife and you will be good to go. It folds flat or about 1.25 inches thick for storage so that is also a plus on an item that doesn't get everyday use. This is how I do it. Core the peppers boil em for a few minutes or the longer you do it the more spice it takes out of em. Take your cream cheese heat for 20 seconds mix in with crumpled bacon. Put it in a ziplock bag cut a small piece from one of the edges of the bag and squeeze into the pepper cavaties. In the oven for 15 mins or so at 300-350 degree. When the top of the cream cheese Browns slightly they are perfect IMO.

I bought this product hoping to use it for cleaning or stuffing jalapeños, but it’s way too small. It doesn’t fit properly and doesn’t do the job. It might work for very thin peppers, but definitely not for jalapeños. I wouldn’t recommend it if that’s what you need it for.