🍣 Dive into authentic Japanese flavor—gluten-free, bold, and ready to impress!
Shibanuma Gluten Free Ungai EEL Sauce is a 1.8L premium Japanese condiment crafted for grilled eel and sushi lovers who require gluten-free options. Made with a blend of soy sauce, sugar, mirin, and seasonings, it delivers a thick, savory-sweet flavor that clings perfectly to dishes. Ideal for those seeking authentic taste without gluten, this sauce is a kitchen staple for elevating Japanese cuisine.
| Package Dimensions | 25.4 x 6.86 x 5.08 cm; 10.89 kg |
| Allergen Information | Contains: Soy |
| Volume | 1800 Millilitres |
| Units | 1800.0 millilitre |
| Manufacturer contact | Shibanuma |
| Brand | Shibanuma |
| Speciality | Gluten Free |
| Package Information | Bottle |
| Manufacturer | Shibanuma |
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