---
product_id: 77137812
title: "Dried Anchovy Headless Deep-frying as Snack or add flavor to soups, side dish Product of Thailand 3.5 Oz.(100)"
brand: "lungcha"
price: "€ 0.95"
currency: EUR
in_stock: false
reviews_count: 8
url: https://www.desertcart.ie/products/77137812-dried-anchovy-headless-deep-frying-as-snack-or-add-flavor
store_origin: IE
region: Ireland
---

# High in protein Versatile seasoning 12-month shelf life Dried Anchovy Headless Deep-frying as Snack or add flavor to soups, side dish Product of Thailand 3.5 Oz.(100)

**Brand:** lungcha
**Price:** € 0.95
**Availability:** ❌ Out of Stock

## Summary

> Snack Smart, Snack Crunchy! 🥢

## Quick Answers

- **What is this?** Dried Anchovy Headless Deep-frying as Snack or add flavor to soups, side dish Product of Thailand 3.5 Oz.(100) by lungcha
- **How much does it cost?** € 0.95 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.ie](https://www.desertcart.ie/products/77137812-dried-anchovy-headless-deep-frying-as-snack-or-add-flavor)

## Best For

- lungcha enthusiasts

## Why This Product

- Trusted lungcha brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Flavor Fusion:** Easily coat with your favorite seasonings for a gourmet touch.
- • **Snackable Delight:** Enjoy crispy, crunchy anchovies like never before!
- • **Nutrient Powerhouse:** Packed with calcium and protein for a healthy boost.
- • **Culinary Versatility:** Perfect for soups, side dishes, or as a standalone snack.
- • **Long-lasting Freshness:** Keep them in the freezer for extended enjoyment.

## Overview

These headless dried anchovies from Thailand are a unique snack option, offering a crunchy texture and rich flavor. Boiled and sun-dried, they are high in protein and calcium, making them a nutritious addition to your diet. Enjoy them deep-fried, seasoned, or mixed with other snacks for a delightful culinary experience. With a shelf life of 12 months, they are a convenient pantry staple.

## Description

Full description not available

## Features

- Headless Anchovies Boiled and dry under the sun size 5-7 cm. 100 g. or 200 g./ pack.
- Deep-frying them whole and eating like potato chips, crackly crispy bones and all, High concentration of calcium because of the bones of the fish, Protien and Nutritions.
- Can be coated and seasoning with soy sauce, sugar and sesame seeds, used in soup, side dish.
- Also be mixed in with other crunchy snack foods, for some extra crunch and calcium,such as with squid peanut, rice cracker, etc.
- Product Shelf Life : 12 Months from Mfd. Date. for longer shelf life keep in freezer.

## Images

![Dried Anchovy Headless Deep-frying as Snack or add flavor to soups, side dish Product of Thailand 3.5 Oz.(100) - Image 1](https://m.media-amazon.com/images/I/81yM0GbqSzL.jpg)
![Dried Anchovy Headless Deep-frying as Snack or add flavor to soups, side dish Product of Thailand 3.5 Oz.(100) - Image 2](https://m.media-amazon.com/images/I/61M2C2cK0BL.jpg)
![Dried Anchovy Headless Deep-frying as Snack or add flavor to soups, side dish Product of Thailand 3.5 Oz.(100) - Image 3](https://m.media-amazon.com/images/I/610JkVArvIL.jpg)
![Dried Anchovy Headless Deep-frying as Snack or add flavor to soups, side dish Product of Thailand 3.5 Oz.(100) - Image 4](https://m.media-amazon.com/images/I/61oYZ1NXjoL.jpg)
![Dried Anchovy Headless Deep-frying as Snack or add flavor to soups, side dish Product of Thailand 3.5 Oz.(100) - Image 5](https://m.media-amazon.com/images/I/51h4S+4ZBAL.jpg)

## Available Options

This product comes in different **Weight** options.

## Questions & Answers

**Q: Please advise Where is it made?**
A: Thailand

**Q: Do these still contain omegas?**
A: Yes

**Q: Are the innard/guts also removed (or just the head)?**
A: Just the head, but it's very dry, hope it helps.

**Q: just double checking...there is no salt added to these correct?**
A: They was mixed with little salt before dried with the sun.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Food
*by J***  on December 6, 2024*

Good

### ⭐⭐⭐⭐⭐ Nice addition to an Indonesian meal
*by D***N on July 9, 2022*

These anchovies are great tasting when deep fried. They are a wonderful part of any Asian meal in particular and Indonesian meals in particular where they are called ikan teri. They are salty and should be fried in oil that is not scalding hot. As soon as they hit the oil and they start foaming do not fry longer than perhaps a minute. Quickly remove them and let them dry on absorbent paper to soak up excess oil. Allow to call of and serve cold. You will love them.

### ⭐⭐⭐⭐ Too salty
*by A***N on December 18, 2024*

Taste good but too salty for my tastebud

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*Product available on Desertcart Ireland*
*Store origin: IE*
*Last updated: 2026-02-23*