Edmond Fallot Mustards (Tarragon Dijon Mustard, 2 Pack)

Useful for getting a tarragon hit in sauces when the fresh herb isn’t available (e.g., quick Béarnaise). Fairly stingy quantity for the money, but suppose one won’t be using it that often. Not as organic as I’d have liked TBH.

Great taste and quality

A friend introduced me to this Dijon tarragon mustard. I made grilled salmon and wanted to have a nice sauce to go with the salmon. I started putting various ingredients together, but the sauce needed something extra. I had this in my cupboard, so I opened it and added a small amount to the sauce in progress. It was just the right addition. It added a brightness and interest that had been missing. ( I also added a little honey, which gave balance ). I bought this two pack, because I don’t want to run out. This stuff is great!

The tarragon flavor comes through. We have used this brand for years.

TBH. Not a big mustard fan here. The thought of a hot dog slathered with yellow mustard disgusts me. But in small amounts it adds a delicious complexity. This particular one - the tarragon dijon - is wonderful in crab cakes, cream sauces with chicken or salmon, even a dab added to a bearnaise is lovely. An inexpensive way to treat yourself. PS - the walnut mustard makes an excellent addition to a vinaigrette over bitter greens.

Not exactly what I was looking for but still good. Maybe it is regular mustard that I wanted with the tarragon. A generous portion is great on a sandwich.