SAF stands for "Stress Activated Food". It means food raised under stress. The reason why food is called "Stress Activated" is because stress activates molecules in the food that make it notably superior. These molecules are called SAF nutrients. SAF is indeed a superior food. It comes from die-hard species including plants, animals and fish which struggle to survive as they search for food and fight the elements. Examples of SAF include wild plants that are underfed (non-fertilized), pasture raised grass-fed animals and their products (milk, cheese and whey), free range chickens and their eggs and wild catch fish whose habitat is stressed by extreme climate conditions. What's unique about SAFs is the fact that they are stressed. Consider SAF a stress-hardened food similar to a battle hardened soldier. It does not only outperforms conventional food, it yields unmatched benefits that no conventional food can provide. While conventional food provides vitamins, minerals and calories to keep you going, The SAF impact goes far and beyond the limits of conventional thinking.
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