---
product_id: 656208946
title: "Ultralight Baking Shell for Sourdough Bread (Batard) – No Preheating Needed for Crispy Crust and Even Baking"
brand: "brod & taylor"
price: "€ 115.51"
currency: EUR
in_stock: true
reviews_count: 13
category: "Brod & Taylor"
url: https://www.desertcart.ie/products/656208946-ultralight-baking-shell-for-sourdough-bread-batard-no-preheating-needed
store_origin: IE
region: Ireland
---

# No preheating needed Ultralight 1 lb design Withstands up to 550°F Ultralight Baking Shell for Sourdough Bread (Batard) – No Preheating Needed for Crispy Crust and Even Baking

**Brand:** brod & taylor
**Price:** € 115.51
**Availability:** ✅ In Stock

## Summary

> 🍞 Elevate your home baking game—crispy crusts, zero hassle, all the bragging rights!

## Quick Answers

- **What is this?** Ultralight Baking Shell for Sourdough Bread (Batard) – No Preheating Needed for Crispy Crust and Even Baking by brod & taylor
- **How much does it cost?** € 115.51 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ie](https://www.desertcart.ie/products/656208946-ultralight-baking-shell-for-sourdough-bread-batard-no-preheating-needed)

## Best For

- brod & taylor enthusiasts

## Why This Product

- Trusted brod & taylor brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Dual-Purpose Design:** Doubles as a stylish bread dome to keep your loaves fresh and Instagram-ready on your countertop.
- • **Home-Kitchen Friendly:** Fits stones, steels, or baking sheets; use two side-by-side for double the fresh-baked goodness.
- • **Effortless Artisan Baking:** Skip the 30-45 min preheat—just cover and bake for bakery-quality crust every time.
- • **Perfect Heat, Perfect Rise:** Traps steam and distributes heat evenly for that coveted crispy crust and airy crumb.
- • **Light as a Feather, Tough as Steel:** At just 1 lb, it’s easy to handle but built to last with durable, food-safe aluminum.

## Overview

The Brod & Taylor Ultralight Baking Shell is a 1 lb anodized aluminum cover designed to create the ideal steam-trapping environment for professional-quality sourdough bread at home. It requires no preheating, withstands oven temperatures up to 550°F, and fits perfectly on baking stones or steels. Easy to clean and durable, it also doubles as a stylish bread dome to keep your loaves fresh.

## Description

Shop Brod & Taylor at the desertcart Bakeware store. Free Shipping on eligible items. Everyday low prices, save up to 50%.

Review: ease of use - Awesome. Made two Batard loaf's this weekend and didn't have to worry about adding any water to a preheated cast iron skillet. Slide the bread onto the preheated baking steel and covered with the baking shell. Easy to remove after the first 20-25min, nice and light. Bread turned out beautiful
Review: Lightweight, Durable, and Perfect for Artisan Baking at Home - The Brod & Taylor Ultralight Baking Shell has been a game-changer for my steam oven baking. It is impressively lightweight, making it easy to insert and remove even when hot, yet it feels very durable and solid. The flat, smooth surface ensures even heat distribution, which gives consistent browning and a nice crisp crust on bread, pizza, and pastries. I also appreciate that the edges are slightly raised, helping to keep dough or batter in place without spilling. Cleanup is simple since nothing sticks, and the non-reactive surface maintains its quality over time. The shell is slightly larger than I expected, so storage requires a bit of planning, but the quality, performance, and versatility make it an excellent tool for any serious home baker.

## Features

- BAKERY-QUALITY BREAD AT HOME – Creates the ideal baking environment for professional-quality bread. The Baking Shell traps steam and evenly distributes heat for a superior dough rise, crispy crust, and airy crumb. Helps your loaves look professional with a crispy, golden crust and an airy interior.
- NO PREHEATING REQUIRED – Unlike preheating a Dutch oven for 30-45 minutes, this shell requires no preheating. No need to risk touching scorching hot pots and lids. Just place your dough on a flat baking surface and cover with the shell. It also cools fast and won’t crack unlike ceramic or enameled cast iron.
- LIGHTWEIGHT & EASY TO CLEAN – This ultralight shell weighs just 1 lb, unlike your typical 15 lb Dutch oven. Cleanup is simple with a quick wipe. Cast iron pots need to be scrubbed and reseasoned, which can take 20-30 minutes after baking. This baking shell makes bread baking faster and easier.
- 3 EASY STEPS – (1) Preheat your oven with a steel or stone. (2) Place your risen dough on the hot surface. (3) Cover with the shell. That’s it. After 20 minutes, remove the shell and finish baking uncovered to brown the crust. It’s the simplest way to bake artisan bread at home.
- HOME-OVEN FRIENDLY – Designed for real home kitchens. Works on stones, steels, or baking sheets. Use two Batards side by side in wide ovens. Food-safe aluminum withstands up to 550°F, contains no chemical coatings like PTFE or PFOA, and is FDA Tested. Dimensions: 12.5 x 8 x 5.5 in. Weight: 1lb 1oz.
- DOUBLES AS A BREAD COVER – This Baking Shell also functions as a stylish bread dome to keep your loaves fresh when stored on a countertop, butcher block, or cutting board.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0DB6KF1ZP |
| Best Sellers Rank | #20,692 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #31 in Baking Dishes |
| Capacity | 1 load |
| Customer Reviews | 4.5 4.5 out of 5 stars (285) |
| Date First Available | August 6, 2024 |
| Finish Type | Anodized |
| Is Dishwasher Safe | No |
| Is Oven Safe | Yes |
| Item Weight | 1 pounds |
| Item model number | SC-100/400 |
| Manufacturer | Brod & Taylor |
| Product Care Instructions | Hand Wash Only |
| Product Dimensions | 13.5 x 8 x 5.5 inches |
| UPC | 856805005524 |
| Unit Count | 1.0 Count |
| With Lid | No |

## Product Details

- **Brand:** Brod & Taylor
- **Color:** Aluminum
- **Item dimensions L x W x H:** 13.5 x 8 x 5.5 inches
- **Material:** Aluminum
- **Shape:** Rectangular

## Images

![Ultralight Baking Shell for Sourdough Bread (Batard) – No Preheating Needed for Crispy Crust and Even Baking - Image 1](https://m.media-amazon.com/images/I/81Fo9Cda1SL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ ease of use
*by B***N on January 26, 2026*

Awesome. Made two Batard loaf's this weekend and didn't have to worry about adding any water to a preheated cast iron skillet. Slide the bread onto the preheated baking steel and covered with the baking shell. Easy to remove after the first 20-25min, nice and light. Bread turned out beautiful

### ⭐⭐⭐⭐⭐ Lightweight, Durable, and Perfect for Artisan Baking at Home
*by E***C on September 10, 2025*

The Brod & Taylor Ultralight Baking Shell has been a game-changer for my steam oven baking. It is impressively lightweight, making it easy to insert and remove even when hot, yet it feels very durable and solid. The flat, smooth surface ensures even heat distribution, which gives consistent browning and a nice crisp crust on bread, pizza, and pastries. I also appreciate that the edges are slightly raised, helping to keep dough or batter in place without spilling. Cleanup is simple since nothing sticks, and the non-reactive surface maintains its quality over time. The shell is slightly larger than I expected, so storage requires a bit of planning, but the quality, performance, and versatility make it an excellent tool for any serious home baker.

### ⭐⭐⭐⭐⭐ Perfect for baking sourdough w/o the dutch oven weight
*by J***S on January 10, 2026*

I have two of these batard shaped shells, and one boule. I use these frequently on a large stone in the oven, that fits two shells side by side (also purchased on Amazon), and they are lightweight, and do not require preheating. They seal in the steam so that the loaves have the appropriate amount for proper baking, and I highly recommend them.

## Frequently Bought Together

- Brod & Taylor Ultralight Baking Shell for Sourdough Bread (Batard) – No Preheating Needed for Crispy Crust and Even Baking
- Brod & Taylor Bread Steel Max for Baking Bread & Cooking Pizza (14" x 14" x 0.15")
- Brod & Taylor Bread Peel

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*Product available on Desertcart Ireland*
*Store origin: IE*
*Last updated: 2026-02-02*