🥐 Elevate your mornings with flaky, fresh-from-the-oven croissants!
Jus-Rol Croissants Dough (350g) offers a quick and easy way to bake light, flaky, and delicious croissants at home. Made in the UK, this vegetarian-friendly dough requires no prep beyond shaping and baking, delivering bakery-quality results with a buttery texture and irresistible aroma. Perfect for family breakfasts or impressing guests with minimal effort.
| Product Dimensions | 1 x 1 x 1 cm; 350 g |
| Item model number | 7000319954 |
| Allergen Information | Contains: Soy, Eggs, Milk, Wheat |
| Weight | 350 g |
| Units | 350.0 gram |
| Storage Instructions | Keep refrigerated until ready for use. When opened use immediately. Do not freeze. Use by: see end of can |
| Country of origin | United Kingdom |
| Brand | Jus Rol |
| Speciality | Vegetarian |
| Caffeine content | suitable for vegetarians |
| Package Information | Tin |
| Serving Size | 1, 350 g, 100 g |
| Energy (kJ) | 1487.00 kJ |
| Energy (kcal) | 355.39 kcal |
| Fat | 18.8 g |
| - Saturates | 12.2 g |
| Carbohydrate | 37.4 g |
| - Sugars | 7.1 g |
| Fibre | 1.0 g |
| Protein | 6.4 g |
S**Y
Make your own at home
Useful, fast and tastier than from bakery, the smell is amazing when it's baking
S**1
Just perfect for breakfast
Can’t beat fresh croissants for breakfast!
H**A
Smells And Taste Great But
Its amazing how you can make it easily at home and add you fave fillings , The only downside I feel its not really croissant.not like layered croissant you get from the bakery. Still good option to prepare at home
J**Y
Freshly made croissants just like French ones
Had not seen these for ages. Easy to cook and amazing taste coming straight from oven to plate.
K**C
Yummy
Amazing, taste delicious. Quite difficult to cut the shapes though but still worth trying
M**U
love these! so easy to make
love these ! so easy to make. I add some thinly sliced ham and a slice of cheese before I roll them up !Kids love them !
M**A
Been vegan for 2 years, one of the only ...
Been vegan for 2 years, one of the only things I still missed was a warm croissant. Found these, and as you roll them yourself, you're able to mix them with whatever you want. We made a chocolate one, a garlic and cheese one and some plain ones. They were delicious. But then again, I was a bit stoned, so that might have had something to do with it.
A**Z
Where did they go wrong
I am confused as to what when wrong with the crossaints and how did you get it right with the pain au chocolateThese crossaints are terrible really doughy and when baked the skin has a odd look feel and taste where is the actual crossaint flavour. Tasteless baked badly and of course they will put the instructions on the outside of which I am sure many will agree that this is a really smart and stylish idea rip open the tin and then you realise how much it is gonna hurt as your rewind the packaging and tada instructions.I only purchased these as my local coop had a freezer on the blink again and jus roll on back to mummy and daddy for the coop frozen crossaints are coming home with me now the freezers are back.Maybe we can get the pain occasionally but not them crossaintsGet a better buttery flavour and better taste buds my son until then I am off to the coopChucks away 📴📴📴
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