Kraft NotCo Original Flavor Plant Based Mac & Cheese, 6 oz Box

The best for being dairy free. I have tried several brands and this one is totally my fave!!

We were really excited to finally try the Kraft / Not Milk partnership vegan Mac and Cheese product line. The Original flavor definitely tastes good and had a great cheesy texture, but it was definitely a bit sweeter and had a slight after taste. The White Cheddar on the other hand had a much more pleasant and less sweet flavor than the original. Texture wise these were both 5 star, but even though they were very good and close to the original Kraft versions, I have had a couple better tasting (and healthier) vegan boxed Mac and Cheese (Modern Table, please make a return!!!). With that said I would definitely buy these again, but I would also say I have to be in the mood for these ones and I hope they look into improving the flavors. Also of note these boxes were only 6 oz. which is a little disappointing considering the price point and it's not like this product is organic or made of high price ingredients.Please make more interesting vegan flavor options and make these boxes equivalent to the original sizes.

Pasta texture is very good. I made the non dairy sauce with almond milk. Taste was good. It definitely had the right appearance of Mac and cheese. I will most likely buy again.

I made this exactly according to the directions and it was a little too oily, it was mostly butter flavor. So when I repurchase it, I'll make it with less butter. Other than that it tasted great, I never grew up eating this so it's my first time trying it and I was happy that it wasn't too salty. I just assumed it was mostly gonna be salt, but it was very balanced and an excellent side dish to my baked potato and Juicy Marbles steak.

I don’t often write reviews for products that I buy, but this one necessitates a review from me. I’ve eaten dairy free for many years due to a dairy allergy, and I’ve eaten many, many, MANY dairy substitute foods for almost 2 decades. I was incredibly excited to try Kraft dairy free Mac and cheese, as I grew up eating the original blue and yellow box as a dairy eating child. This substitute is hands down, the worst dairy free Mac and cheese I’ve ever tasted. I canNOT believe that Kraft would produce such a flat and empty tasting product, when their original has such an amazing flavor. I ordered 2 boxes for my son at the same time that I bought my own. His opinion (without knowing my prior opinion) is the same as mine. It is awful. We both threw away our extra boxes. I will not repurchase Kraft; I’ll stick with Annie’s or Daiya df boxed Mac and cheese. Don’t waste your money.

Had the look and texture of Kraft M & C, but definitely not the flavor, which wasn’t necessarily expected, but is worth noting. I’ve had a lot of vegan macs, and this one isn’t even close to being the best, but it’s edible with some added spices. If you want a really good one, look for Goodles or Modern Table (if they ever bring it back) instead.

Got this to try with my lactose allergy kiddo and I personally don't mind it, my kiddo loves it! The smell is definitely, strong but smells like cheese, but not like the regular kraft if that makes sense. Also seems to be a bit creamer than the original, but it tasted good and is a great option for dairy intolerant/allergy people and myself with acid reflux (when used with lactaid and plant butter).Plus you make it exactly the same way and same amount of time as the original, just using plant based/dairy free options instead for the milk and butter. Same size box as the original as well.

This plant based mac and cheese is so good. I've tried a lot of mac and cheese substitutes over the years, and most of them don't taste great. I think this one is really good.It's a white cheddar version, so it doesn't taste like the way I remember the original Kraft mac and cheese tasting, but it is yummy.I made it using lactose-free, but not non-dairy products, but it can be made using whatevertype of non-dairy milk and butter you are comfortable with.If you make it using a non-dairy milk that is sweet, you may not like the taste as much.I saw a couple reviews complaining about the price. I personally think it is very reasonable for a plant based, no dairy product that works for vegans, lactose-free and dairy free diets. Most of the time any specialty foods are much more expensive.As someone who hasn't had the original Kraft mac and cheese for years, it was a fun treat!