🥂 Elevate your charcuterie game with Italy’s smoky secret!
Salumi Pasini’s Italian Speck is a 1 kg half portion of lightly smoked, juniper-spiced cured meat from Trentino. Gluten-free and free from lactose and milk proteins, it arrives refrigerated with dry ice to ensure optimal freshness. Ideal for sophisticated snacking paired with bread, cheese, and red wine.
| Item Weight | 1 kg |
| Manufacturer reference | 5021 |
| Allergen Information | Contains: Gluten Free |
| Weight | 1 Kilograms |
| Units | 1000.0 gram |
| Storage Instructions | Keep in the fridge |
| Use By Recommendation | Look at the expiration date on the product label |
| Serving Recommendation | Serve thinly sliced |
| Country of origin of primary ingredient(s) | Italy |
| LocationProducedIn of primary ingredient(s) | Italy |
| Brand | Salumi Pasini |
| Cuisine | Italian |
| Speciality | Gluten Free, egg free, Dairy Free, peanut free |
| Manufacturer | Salumi Pasini |
| Country of origin | Italy |
K**S
Very good
Excellent flavour, very good substitute for smoked pancetta, more meat and less fat. Is extremely salty though, so if cooking it use less than you would with pancetta, and taste before adding any salt. Very happy with it.
W**R
Very good speck
Good flavor and perfectly wet.
F**I
Very good quality and transportation
Delicious
Trustpilot
1 month ago
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