Cooking in Real Life: Delicious & Doable Recipes for Every Day (A Cookbook)

As someone who juggles a hectic schedule, finding the time to cook can be a challenge, but Lidey Heuck's "Cooking in Real Life" has been a game-changer for me. This cookbook is a treasure trove of approachable, delicious recipes that cater to real-life scenarios, whether you're a beginner or a seasoned home cook looking for fresh inspiration. The layout of the book is intuitive and user-friendly, with beautiful photography that tempts you to try every dish. Lidey's writing style is warm and encouraging, making you feel like you have a friend guiding you in the kitchen. The recipes are not only mouthwatering but also practical, focusing on accessible ingredients and straightforward techniques. I've tried several recipes, and each one has been a hit."Cooking in Real Life" is more than just a cookbook; it's a companion for anyone looking to make satisfying, home-cooked meals without the stress. Lidey Heuck has truly captured the essence of what it means to cook in today's busy world, and I can't recommend this book enough. Whether you're cooking for yourself, your family, or friends, this cookbook will have you covered with recipes that are sure to impress and satisfy.

I have followed Lidey from her days with Ina, her summer at The Lost Kitchen, and Instagram videos. This made me anxious to get her first cookbook, which did not disappoint. It is filled with creative, doable recipes, of which I have already tried several. Her book is highlighted with her own personal thoughts for each recipe (I love a good narrative before trying a new dish) and beautiful illustrations. It is evident that every page of the book was well thought out. This would be a great cookbook to add to anyone’s collection, be it a novice or seasoned cook.

This is a beautiful book FULL of recipes easy enough for beginners with results that look elaborate and taste amazing. I'm working my way through each recipe and every one has been delicious. If I had to pick a couple of favorites thus far: Kale Salad with Gouda, Honeycrisp & Walnuts; and Grilled Skirt Steak with Romesco Salsa. Each guest I've served one of Lidey's recipes to has gone on to purchase the cookbook!

The cover is not my favorite and would never encourage me to buy the book. (And I spent a dozen years in publishing,.) I’ve followed the author for a while. These recipes are easy, have ingredients available at normal grocery stores, and will be something you’ll be proud to serve your guests.

I saw this book presented on a tv show and thought I would buy it. Really is a nice cookbook with great pictures and easy to follow recipes. Going to be giving this as a Christmas gift.