Glucosamine is a naturally-occuring, non-toxic biochemical constituent. Connective tissue in and around the joints is constantly renewed. Structures such as cartilage, tendons and ligaments rely on an amino sugar, Glucosamine, for this continuous rebuilding. Glucosamine is formed in the body from glucose and glutamine. Both of these components are derived from dietary sources Glucosamine is a convenient and readily absorbed form of Glucosamine Sulphate which also contains vitamin C, calcium plus magnesium which has shown to enhance the bioavailability of supplemented nutrients through increased absorption. Most glucosamine supplements are derived from a marine source, which doesn't always suit everyone. With this in mind, Health Perception developed Vegetarian GlucOsamine HCL which is derived from a vegetarian source.
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