---
product_id: 50881124
title: "Meat Tenderizer,littlejian Needle Professional Cookware Tool,56 Ultra Sharp Stainless Steel Blades for Tenderizing Steak, Beef, Pork, Fish, Chicken (Black)"
brand: "littlejian"
price: "€ 34.18"
currency: EUR
in_stock: false
url: https://www.desertcart.ie/products/50881124-meat-tenderizer-littlejian-needle-professional-cookware-tool-56-ultra-sharp
store_origin: IE
region: Ireland
---

# Meat Tenderizer,littlejian Needle Professional Cookware Tool,56 Ultra Sharp Stainless Steel Blades for Tenderizing Steak, Beef, Pork, Fish, Chicken (Black)

**Brand:** littlejian
**Price:** € 34.18
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** Meat Tenderizer,littlejian Needle Professional Cookware Tool,56 Ultra Sharp Stainless Steel Blades for Tenderizing Steak, Beef, Pork, Fish, Chicken (Black) by littlejian
- **How much does it cost?** € 34.18 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.ie](https://www.desertcart.ie/products/50881124-meat-tenderizer-littlejian-needle-professional-cookware-tool-56-ultra-sharp)

## Best For

- littlejian enthusiasts

## Why This Product

- Trusted littlejian brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Have you ever wondered why the meat on your barbecue is never as tender and juicy as you thought?This Meat Tenderizer will give you a totally new experience, enjoy your cooking time.100% brand new and durable, made of high-quality stainless steel blades, reduces cooking time, easy to use, designed & manufactured with earth friendly material, safely and healthy to your family.Features:- This manual meat tenderizer helps you to cut the meat more easily- Allows the sauce to penetrate quickly- It helps the meat cook faster and evenly- Shorten cooking time- Perfect kitchen tool for cooking enthusiasts or professional chefs- Easy to clean and durable to useOperating Instructions:1.Before using the tenderizer for the first time, it is recommended that it be cleaned thoroughly.2.Place roast, steak, fish or other cut of meat on the cutting board. Remove cover from your meat tenderizer.3.Gently press your meat tenderizer on the top of the steak, roast or other cut of meat. Avoid all bones. Repeat this process covering the entire piece of meat over and often as desired.4.For thicker cuts of meat and roasts, turn the piece of meat of meat over repeat the process on the other side.5.Clean your meat tenderizer after each use. The tenderizer can be cleaned without disassembling. Remove cover. In dishwasher or warm soapy water and rinse thoroughly.Note: 1.Please place the meat on the cutting board to prevent injuring the blades. 2.Eliminate the bones or thaw frozen meat firstly before you use the item to prevent breaking the blades. 3.Please do not put your hands under the meat tenderizer to prevent any hurt. Besides, keep it away from children.4.Please clean it after using it and dry vapors.

## Features

- Super Sharp Blades Stay Always Sharp : 56 stainless steel blades make this kitchen tool not only beautiful and durable, but also anti-rust, better than mallets and hammers.
- Enjoy Your Perfect Cooking Time:Penetrating knives create tiny heat channels within the meat Reduces cooking times by up to 40% resulting in much more juicy and flavorful meat with no loss of natural juices
- High Quality Materials and Safety:Made of food grade material, 56 stainless steel blades and ABS plastic.Tenderizer has a Lock Mechanism for safe storage and usage. Even if a baby gets it - it won't be able to cut itself
- Easy to use: Just press several times ,the sharp blades penetrate meats up to 1 inch.Chichi Tenderizer can make even the toughest piece of beef or pork very toothsome, soft and tasty.
- Easy To Clean and Better Than Mallets and Hammers:Just soak in warm soapy water after a few minute and wash right off with the help of brush. TIRED OF CLEANING THE SPLATTERS OF BLOOD AND MEAT BITS FROM THE TILE BEHIND YOUR KITCHEN COUNTER? Pounding Make The Meat Flatten Destroying The Muscles Fibers And The Collagen.

## Images

![Meat Tenderizer,littlejian Needle Professional Cookware Tool,56 Ultra Sharp Stainless Steel Blades for Tenderizing Steak, Beef, Pork, Fish, Chicken (Black) - Image 1](https://images-na.ssl-images-amazon.com/images/I/41Vn-xTNEgL.jpg)
![Meat Tenderizer,littlejian Needle Professional Cookware Tool,56 Ultra Sharp Stainless Steel Blades for Tenderizing Steak, Beef, Pork, Fish, Chicken (Black) - Image 2](https://images-na.ssl-images-amazon.com/images/I/515Nnf0iSbL.jpg)
![Meat Tenderizer,littlejian Needle Professional Cookware Tool,56 Ultra Sharp Stainless Steel Blades for Tenderizing Steak, Beef, Pork, Fish, Chicken (Black) - Image 3](https://images-na.ssl-images-amazon.com/images/I/41%2BdLXqSMSL.jpg)
![Meat Tenderizer,littlejian Needle Professional Cookware Tool,56 Ultra Sharp Stainless Steel Blades for Tenderizing Steak, Beef, Pork, Fish, Chicken (Black) - Image 4](https://images-na.ssl-images-amazon.com/images/I/51b3GkLm0BL.jpg)
![Meat Tenderizer,littlejian Needle Professional Cookware Tool,56 Ultra Sharp Stainless Steel Blades for Tenderizing Steak, Beef, Pork, Fish, Chicken (Black) - Image 5](https://images-na.ssl-images-amazon.com/images/I/51Abvp0P%2BZL.jpg)

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*Product available on Desertcart Ireland*
*Store origin: IE*
*Last updated: 2026-02-04*