The testo 106 food-thermometer features an NTC temperature probe which not only accurately measures the core temperature of your products, but also leaves barely discernible puncture holes. Measuring range: -50 to +275 °C Accuracy: ±1 % of mv (+100 to +275 °C), ±0.5 °C (-30 to +99.9 °C), ±1.0 °C (-50 to -30.1 °C) Resolution: 0.1 °C Reaction time: t99 = 10 s Measuring rate: 0.5 s Product/housing material: ABS Protection class: IP67 with TopSafe Length probe shaft: 55 mm Diameter probe shaft: 3 mm Standards: EN 13485 Weight: 80 g Product colour: white
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