This canned Kimchi is produced by natural bedrock water, which keeps the Kimchi rich, as its made from fresh ingredients and cultivated in Korea. Premium Quality of Typical Korean Taste.
A**R
Too sour, too watery.
I am not sure really how the original Kimchi tastes like. I just wanted to try it as I see people in Korean TV drama eating it. But it is too sour for me, and watery too.
N**O
I can’t buy more I prefer the fresh one
it ok but the fresh one tested better than this
O**D
Kimchi
Was okay, not what you have in restaurants
Trustpilot
1 month ago
3 weeks ago
