Description
🔪 Slice into Excellence with Every Cut!
- PRECISION CUTTING - Experience the art of slicing with a razor-sharp 150mm blade, perfect for intricate meat and bone work.
- DURABLE ALLOY STEEL - Crafted from high-quality carbon alloy steel, ensuring longevity and resilience in your kitchen.
- LIGHTWEIGHT MASTERY - Weighing in at just 185g, this knife offers effortless maneuverability for the professional chef.
- ELEGANT PRESENTATION - Comes in a beautifully crafted box, making it a perfect gift for culinary enthusiasts.
- VERSATILE HONESUKI DESIGN - Ideal for poultry, this knife excels in both boning and filleting, making it a must-have for meat lovers.
The ARITSUGU Honesuki Knife is a premium 150mm boning knife made from durable alloy steel, designed specifically for precision cutting of meat and bone. Weighing only 185g, it combines lightweight handling with exceptional sharpness, making it an essential tool for both professional chefs and home cooking aficionados.
