CARBONATED FERMENTED GREEN TEA brewed using Icelandic glacial water, yeast and the finest Sencha Green Tea! This organic Green Sencha Tea is fermented using a symbiotic culture of good bacteria, yeast and Icelandic Glacial water. Infused with Ginger for the perfect blend of flavors.

KOMBUCHA: Lightly Flavored still glacial water containing natural hazelnut and coffee extract, with a low amount of natural sweeteners like Stevia to enhance taste.

LOW CALORIE: Only 9 Calorie per bottle. Cane Sugar. Fermented.

LIVE CULTURES: Symbiotic Bacteria. Body Revitalizing.

VEGAN Vegan Friendly.

ALKALISING Glacial Water. Alkaline pH. Health Positive.

THE SOURCE OF THE WATER
Our water that is sourced from pure water that flows into Reykjavik originating comes from the Bláfjöll ranges; the secret behind every precious GlacierFire product.

HIGH QUALITY SENCHA GREEN TEA
High quality organic green tea is used to make an exquisite brew in an 30 day fermentation period.

HIGH ALKALINITY AND HEALTHY pH Balance
Glacierfire has an alkaline pH level of 8.88 which is naturally occurring. This ensures vitality to your body and mind without any acidic effects.

EPICALLY BOTTLED & CERTIFIED
Reykjavik water from Bláfjöll ranges, collected and processed in state-of-the-art processing facilities to create this special product.

Type: Kombucha, carbonated fermented green tea
Size: 330ml Glass Bottle
Total Dissolved solids in water is 48 mg/L.

Ingredients: Icelandic Glacial Water, Symbiotic culture of bacteria, Yeast, Ginger Root, Sugar.

No Artificial Flavouring or Artificial Preservatives. Not Suitable for Children or Pregnant Women. Serve Chilled.